Novecento Holiday Party

DSCN7319

Hey, world.  It’s been crazy busy and Vic and I don’t get to see each other often since we’re both working and separated physically!  Therefore, regardless of how insanely late this is, we wanted to share our experience at Novecento.  An Argentinian restaurant/bar.  Pinky is interning and the company had a office holiday dinner party there.  Here were the menus for that night! {Apologies for the blurry photos, it was super dark!}

Continue reading “Novecento Holiday Party”

O Sole Mio

20131206_181950

2194 Nesconset Hwy
Stony Brook, NY 11790

We already reviewed the garlic knots for this place in a previous entry, however we definitely wanted to come back to try their actual PASTA! What other great opportunity would we take rather than when we visit our alma mater again? And this time, we had some extra taste buds from our friend, Mary.

20131206_181954

On this bustling Saturday night, the place was crowded in the front because of the take-out/pizza parlor near the entrance.  On the other hand, if you’re in the mood for some nice lighting and fancy sit-down dining you can go ahead and speak with the hostess.

That’s what we did!  We received some complimentary garlic knots,slices of bread, and bruschetta upon seating, as well as a plate of some good olive oil to dip.

There were many many choices of pasta, so we took a bit of time to decide.  Here is the menu for your review.  Our first choice was the appetizer Fried Ravioli.  Our server was nice enough to be patient with us and gave us some space to decide.

Mary ordered the Pasta Siciliana and Vic/I got the Alla Vodka.

20131206_183159
Fried Ravioli
Filled with ricotta cheese, lightly breaded and fried to perfection. Served with a side of tomato sauce for dipping. $8.99
20131206_184020
Pasta Siciliana
Served with pan fried eggplant in a filetto di pomodoro sauce with Rigatoni $12.50
20131206_184015
Alla Vodka
Pink cream and vodka sauce with a touch of meat with Linguine $13.50

Pinky says 4/5 16-coffee-cup-icons-square-brown-lg16-coffee-cup-icons-square-brown-lg16-coffee-cup-icons-square-brown-lg16-coffee-cup-icons-square-brown-lg

20131206_183236

I definitely recommend this place to who ever loves pasta (like I do).  Oftentimes I have these huge pasta cravings and now I wish that I went to O Sole Mio more while I was studying at Stony.  Actually, perhaps not because I would say that this place is not that cheap, but the portions are huge.  I would probably be more broke than I am now!  Great atmosphere and service for a good special occasion meal though.  The pasta that I had was really heavy.  This is not for the weak!  With everything, less is always more because I felt really disgusting near the end and felt like I was drinking heavy cream.   I could barely finish it, even though the waiter split the meal into half for Victor and me. BUT I WILL STILL HAVE IT AGAIN! Mm fat.

I tried some of Mary’s pasta and I loved the taste too.  The eggplant went really well with the sauce, despite the fact that I am not a big fan of eggplant.  The ravioli was just alright though.  I’m not sure what else they could have done to it to make it more special, but perhaps it was just because of the regular marinara sauce it was served with.  It was pretty pricey for only a couple of pieces.  The garlic knots in the beginning of the meal were again delicious, just like the last time we had them!

Victor says 4/5 Fish Toys icon thumbnailFish Toys icon thumbnailFish Toys icon thumbnailFish Toys icon thumbnail

20131206_182006

Although this isn’t my first time here, it’s my first time in the restaurant portion of this Italian Restaurant/ Pizza Take-Out.  I actually wish I have gone here more too. The food here is just always so good. I just assumed this was mediocre,  since it was always advertised around the college we were at. Everything about this place is just wonderful. The pizzas here are like the (good) pizzas in New York City with the thin crust and perfect amount of cheese.

If you’re coming here to sit and dine, its a completely different atmosphere compared to the pizza take-out section. It actually feels like you’re in a fancy restaurant. The waiters are wonderful and are always stopping by to see if everything alright (which it was!)

The garlic knots,  slices of bread, and bruschetta were quite delectable.

The fried ravioli was okay, I guess. I don’t know what to really expect. I’ve always heard people rave about fried raviolis, but it didn’t stand out to me.  Maybe I’m just not the biggest fan of ricotta cheese.  Pinky and I ordered the Alla Vodka and the waiter was kind enough to split our plate into two dishes! I actually really enjoyed this dish and I think I could have finished one whole plate by myself 😛 The sauce was sweet, but it was really heavy and thick for a sauce. The added cheese gave it a more creamy texture. Everything just seemed right about this pasta. Nothing was overcooked and it just went well together. I’d get it again if I came here! I tried Mary’s pasta too! The taste wasn’t quite memorable, but I’m not the biggest fan of eggplant either.

So if you’re in the area, come check this place out for their pizzas, pastas, and everything else!

20131206_183220Thanks to Mary for chilling with us! And for letting us borrow your phone for these pictures…haha

Press 195: Are they REALLY “Sandwich Kings”?

DSCN5557

22 N Park Ave
Rockville Centre, NY 11570

This gorgeously decorated restaurant is a local favorite to Rockville Centre, NY.  They serve good selection of beers and has a full bar…as well as a wide variety of pressed sandwiches (hot or cold), fries, soups, burgers, knishes, and salads!

They even do free local delivery from Monday – Sunday 11:30am to 9:30pm.  If you’re in the area…you know to call 516-536-1950.

You cannot miss this place with the nicely designed sign “PRESS 195” and the floor to ceiling glass, where you can peer into the full-bar area.

DSCN5563DSCN5558

They also offer Lunch Specials from Monday -Friday 11am – 3pm for half a sandwich/salad AND Belgian fries/house salad/soup of the day FOR ONLY $10!!!

DSCN5570
#43: Crispy Panko breaded chicken cutlet, grilled pineapple, Canadian bacon, Monterey Jack and Press 195’s famous chipotle sauce $10.00

Victor says 4.25Fish Toys icon thumbnailFish Toys icon thumbnailFish Toys icon thumbnailFish Toys icon thumbnail3fish

DSCN5577

These sandwiches are delicious and savory.

Press 195 is an interesting, yet beautiful restaurant. It has warm colors and has a lot of windows for allow natural light. It’s aesthetically pleasing and this place is just nice to be in. The waitress we had was very nice, but she didn’t ask if we ever wanted refills or any napkins.

Now onto the food and drinks!

I ordered a root beer float. Pinky wanted an alcoholic drink, but sadly… it was happy hours… but not where we sat. The root beer float was okay. I’m pretty sure I could have made it myself. It was just 2 scoops of ice cream with Saranac Root Beer. Still… I really enjoy drinks from Saranac.

Repeating what I said earlier, the sandwiches are delicious and savory. I ordered a Hot Press sandwich #43. It contains Crispy Panko breaded chicken cutlet, grilled pineapple, Canadian bacon, Monterey Jack cheese, and Press 195’s famous chipotle sauce sandwiched in between 2 slices of crispy Ciabatta bread.

Yeah, yeah, yeah… it sounds like something you may have had before, BUT ITS NOT. Its pretty freaking good…. and savory. I ordered the 1/2 Hot press sandwich with belgian fries lunch combo fo $10. If I could change something that day about the dining options, I would have just bought a whole sandwich without fries. It’s not that the fries were bad… it’s just that sandwich was so good. Remember… it’s quality over quantity!

DSCN5565

Getting back to the sandwich… Sandwich #43 just melted in my mouth. The flavors complimented each other well. It was sweet and also a bit spicy. The chicken wasn’t too dry and you can taste the seasoning on it. I loved every bite of this sandwich. I think what makes this place so good is their delicious ciabatta bread. It is so crunchy and that it doesn’t seem like ciabatta bread. Its like an English toast muffin with that crisp. It’s unique and I would love to eat these sandwiches again in the near future.

Definitely go check it out! Not very expensive and it’s quite good too!

#38: Grilled sliced steak, avocado, sweet onion jam, fresh Mozzarella and creamy roasted pepper dressing (Originally $11.00 for full; however as shown 1/2 sandwich with Belgian fries $10.00)
#38: Grilled sliced steak, avocado, sweet onion jam, fresh Mozzarella and creamy roasted pepper dressing (Originally $11.00 for full; however as shown 1/2 sandwich with Belgian fries $10.00)

Pinky says 4.5 16-coffee-cup-icons-square-brown-lg16-coffee-cup-icons-square-brown-lg16-coffee-cup-icons-square-brown-lg16-coffee-cup-icons-square-brown-lg2 coffee

DSCN5576This place is so amazing.  I just wish it was a lot closer for me…Even though they have a second location in Bayside (I hate riding the bus) I can’t even head out there.  I was first impressed by their front door and all the mirrors and shiny decorated walls.  It has a lot of natural light and can be seen as very trendy and modern.

I was really excited to go to this place because of all the good ratings on Yelp.  Yes, they are indeed true! I want to come back here often, as they have soo many sandwiches to try.  I actually had one in mind, then the waitress came and asked me what I wanted.  I answered, but in actuality I later realized I forgot my first choice and ordered a random one, #38.

The steak was so tender!! I’ve never had onion jam — It was delightful, however I still would like more physical pieces of onion, not just them mushed together.  It still worked really well with the avocado though.  THE BREAD was the most fantastic thing on earth.  Cripsy, crunchy, and most important delicious.

I initially wanted the #29, Grilled marinated sliced steak, tomato, Provolone cheese, onions and homemade Chimichurri sauce.  That is definitely on my first choice, once I step into this place again.

AND CAN YOU EVEN BELIEVE?! $10 lunch special with BELGIAN FRIES?! AND THAT MANY?! I almost fainted.  You loyal readers know I’m a sucker for fries.  They were hot to touch and fresh to taste.  There were some burnt ones on my plate though..I was a bit bummed out that they charge more for their Chipotle dipping sauce.  Good thing I got a taste from Victor’s sandwich.  Mwahah. Again, to die for.

Note: My half star off was because I was bummed that they don’t offer the same happy hour price for their alcoholic drinks if you sit in the dining area.  You have to be sitting at the bar if you want those prices.  BIG BUMMER.

Other than that, this place…..heavenly.

Extra shots.

DSCN5562DSCN5559DSCN5564
DSCN5568DSCN5569